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TYHD One-Pan Chicken, Sausage, Peppers, and Potatoes – A Smaller, Easier, Cooler Chisaupepo BGHJ

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One of my favorite things to do is take complicated, labor-intensive restaurant dishes, and create simplified, much more approachable versions that any home cook can pull off. But sometimes, like with this “One-Pan Chicken, Sausage, Peppers, and Potatoes” presentation, we’re taking an already simple and...to read the rest of Chef John's article about One-Pan Chicken, Sausage, Peppers, and Potatoes please follow this link to become a member.)

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